Okay fans. We have one week to determine the winning recipe to beat the Packers and head for the Super Bowl. My Cheesehead Chowder has a sad 50/50 winning percentage and that won't do for the playoffs. I wondered if smoked cheese - building on today's win - would be a good base ingredient. Perhaps I should add some sort of sausage? It was time to do some research. Here's what I've found so far.- Sausage Cheese Balls (Need I say more?)
- Smoked Gouda Chive Spread
- Smoked Cheddar Crispy Rice Balls
Apparently I'm building on a theme here. What suggestions do you have? Go Bears - Beat those Packers!
How about mac n cheese with smoked gouda?
ReplyDeleteIn the past, I would eat Chili and it seemed to help the Bears win. What do folks think about combing Bears-powered Chili with Packers Weakening Smoked Cheese Balls?
ReplyDeleteRandy York suggests:
ReplyDeleteTry boiling chicken breast,tear it to peices and then put some of the chicken inside the crosants with a peice of velvetta cheese and then roll them up and bake them. Simple huh?
As a dip melt the rest of the block down put 2 cans of chedder cheese soup and 2 can of cream of chicken mix together and u got a dip.