To begin the Thanksgiving holiday, the San Diego Chargers are coming to the Windy City. With the beginning of all those holiday events, putting together a menu from this Mexican influenced Southern California community has taken some thought. For those of you who would like to keep it light, this blogger suggests a soup or a ceviche.
Ceviche is a method of cooking fish using citrus rather than heat. Shrimp or any fish meat can be prepared as ceviche.
One possible soup is Menudo which is traditionally made with tripe. However, chicken or turkey can be substituted..
Whatever you decide, grab a nice bottle of California wine and toast our Bears on a 4 game - hopefully 5 game - winning streak.
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